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NATIONAL BUREAU OF ECONOMIC RESEARCH, INC.

Using FoodAPS for Research in Diet, Health, Nutrition, and Food Security: Pre-Conference

Marianne Bitler and Janet Currie, Organizers

February 3, 2017

NBER

2nd Floor Conference Room

1050 Massachusetts Avenue

 Cambridge, MA

PROGRAM

 

Thursday, February 2:

 

 

6:30 pm

Dinner

 

Bambara Restaurant

 

25 Edwin H. Land Blvd.

 

Cambridge, MA

 

 

Friday, February 3:

 

 

8:15 am

Shuttle van departs from Royal Sonesta Hotel for NBER (taxis and Uber for overflow)

 

 

8:30 am

Continental Breakfast

 

 

9:00 am

Marianne Bitler, University of California at Davis and NBER

 

Timothy Beatty, University of California at Davis

 

Is SNAP Like Cash for Recipients and Stores? Evidence from FoodAPS (slides)

 

 

9:30 am

Erin Bronchetti, Swarthmore College

 

Garret Christensen, University of California, Berkeley

 

Benjamin Hansen, University of Oregon and NBER

 

USDA Food Assistance Programs (SNAP, the National School Lunch Program, and the School Breakfast Program) and Healthy Food Choices: Quasi-Experimental Evidence from Geographic Variation in Food Prices (slides)

 

 

10:00 am

Charles Courtemanche, Georgia State University and NBER

 

Rusty Tchernis, Georgia State University and NBER

 

The Impacts of SNAP on Food Insecurity, Obesity, and Food Purchases: Who Misreports and Does it Matter? (slides)

 

 

10:30 am

Break

 

 

11:00 am

Di Fang, University of Arkansas

 

Rodolfo Nayga, University of Arkansas

 

Michael Thomsen, University of Arkansas

 

The Economic Geography of WIC (slides)

 

 

11:30 am

David Frisvold, University of Iowa and NBER

 

Joseph Price, Brigham Young University and NBER

 

The Role of School Meal Programs in the Food Environment Experienced by Children (slides)

 

 

12:00 pm

Lunch

 

 

1:00 pm

Jacob Goldin, Stanford University

 

Tatiana Homonoff, New York University

 

Katherine Meckel, Texas A&M University

 

Is There an Nth of the Month Effect? The Timing of SNAP Issuance, Food Expenditures, and Grocery Prices (slides)

 

 

1:30 pm

Helen Jensen, Iowa State University

 

Brent Kreider, Iowa State University

 

Alex Zhylyevskyy, Iowa State University

 

Investigating Causal Effects of SNAP and WIC on Food Insecurity Using FoodAPS (slides)

 

 

2:00 pm

Bruce Meyer, University of Chicago and NBER

 

Nikolas Mittag, CERGE-EI

 

The Nature, Consequences and Geographic Variation of Misreporting of SNAP Participation (slides)

 

 

2:30 pm

Break

 

 

3:00 pm

Robert Moffitt, Johns Hopkins University and NBER

 

The Effect of SNAP and School Food Programs on Food Spending, Diet Quality, and Food Security: Sensitivity to Program and Income Reporting Error (slides)

 

 

3:30 pm

Amy Ellen Schwartz, New York University

 

School Lunch and Children’s Food Consumption In and Out of School (slides)

 

 

4:00 pm

Next Steps

 

 

4:15 pm

Adjourn